seasoned Shishito Peppers


 Hello! it’s been a while since I last posted 🙂

You know, we usually eat rice three times a day in south korea and need some side dishes besides kimchi!

Seasoned shishito peppers is easy to cook and doesn’t take long.

One of best side dishes 🙂

1

< Ingredients >

shishito pepper 300g

a little of the flour

2 tablespoons red pepper powder

2 tablespoons fish sauce

1 teaspoon crushed garlic

1 teaspoon sesame seeds

2

Remove top part of peppers

3

Wash them

4

Mix with a little bit of the flour

5

Steam for 15 minutes

6

Seasoning : 2 tablespoons red pepper powder, 2 tablespoons fish sauce,

1 tablespoon sesame seeds and 1 teaspoon crushed garlic

7

Add seasoning to the steamed peppers

8

 Mix well

9

 not too spicy and tastes good 😀

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