Is there any special food you eat on your birthday except cake??
We have, it’s seaweed soup!! 🙂
Also mothers eat this soup for a while after the birth
cause seaweeds are high in iron so good for recovery.
< Ingredients >
Sea mustard ( dried sea mustard 200g)
1 tablespoon sesame oil
3 tablespoon soy sauce
Wash clam in salty water well and drain
Cut sea mustard into 4cm slices
( If you have dried sea mustard, keep it soaked in water first)
In a pot, put 1 tablespoon sesame oil and sliced clam.
Stir fry for 5 minutes
Add sliced sea mustard
Stir fry again for 5 minutes
Pour water 3000cc
Boil well and add some soy sauce!!
Birthday soup is ready! 😉