rice wrapped in pumpkin leaf


One more rice wrapped in greens!
1
< Ingredients >

pumpkin leaves

rice

***soy bean paste sauce

one and a half cup of anchovy stock

3 tablespoons soy bean paste

1 tablespoon red pepper powder

5 chillies

1 teaspoon crushed garlic
2
peel the stem of pumpkin leaf
3
steam and cool them down
4
In anchovy stock, put 3 tablespoons soy bean paste and boil
5
After that, add some chillies, red pepper powder and crushed garlic
6
cook until it forms a pulp
7
On the leaf, put some soy bean paste sauce
8
and one tablespoon rice
9
wrap it
10
tie up with stem
11
yum!

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