seasoned stem of garlic & cockle


got some fresh stem of garlic from neighborhood 🙂

cooked some side dish with it!

< Ingredients >

a half bunch of stem of garlic

cockle 300g

salt 2 tablespoons

*seasoning

red pepper paste 2 tablespoons

red pepper powder 3 tablespoons

soy sauce 5 tablespoons

corn syrup 4 tablespoons

crushed garlic 1 tablespoon

sesame oil 1 tablespoon

some sesame seeds

garlic farm! 🙂

Prepare stem of garlic and cockles

slice the stem into 3~4 cm size

blanch it in boiling salty water

drain

blanch cockles

slice into 2~3 pieces

mix all ingredients for seasoning

put all into a bowl

mix well

yum!

 

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